Low in caffeine, 04 MARU (Hojicha) is a tea that can be enjoyed at the table with babies, children, pregnant women, and families. Only stems with rich sweetness are used. It is carefully roasted for 3 days, so it has little bitterness and can be drunk deliciously even when cold. Muica teas taste clean and refreshing, with very little astringency.
Comment by the tea master
"Hojicha is generally roasted over high heat for about 10 minutes to add aroma, but this is roasted, rested, and roasted again for 3 days to cook thoroughly to the core."
--------------- The tea bags are delicious and easy to extract, and are made of biodegradable material made from starch from a plant called "Soylon" (mainly corn).
Rare, unique teas
We select only the best tea leaves from small batches carefully cultivated by award-wining tea masters who take great pride in their craft. These artisans bring fresh perspectives to the world of Japanese tea, incorporating tea-making techniques from around the world into traditional methods.
Easy, hassle-free, versatile
It's easy for anyone to brew a delicious cup, even total beginners, as our teas hold up well to multiple infusions. Brewing guides are available via QR codes on the packaging. Enjoy our teas as they are in the traditional way. Or, try them cold-brewed, as a latte, or as a liqueur by infusing them into alcohol.
04 MARU (Hojicha): add 200ml of water, 98°C, brew for 4 minutes
Storage: Avoid direct sunlight, high temperature and humidity.
Content: 2.5g x 8 tea bags
Made in Japan
Disclaimer: Pregnancy-friendly badge indicates the product contains ingredients with no known risks during pregnancy. However, information found on this site is not intended to be a substitute for professional medical advice. Always consult your healthcare provider with any questions that you may have. This site does not warrant or assume any liability or responsibility for the accuracy or completeness of the information.
